On Tuesdays and Fridays, YNN discovers and reveals the flavor and history of some of your favorite restaurants around Central Texas in
Off the Plate Cooking: New dishes featured at 'Urban'
To view our videos, you need to
install Adobe Flash 9 or above. Install now.
Then come back here and refresh the page.
Executive chef of Urban: an American grill, Bryce Murphree, shows us how to make two of their new dishes: Shrimp mango avocado and watermelon salad and potato-wrapped Halibut, in this edition of Off the Plate Cooking.